Matt Moran's Australian Food Book

Favourite Aussie Food Traditions


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Product Details

Beautifully presented with gorgeous photography and delicious recipes spanning from regional Australia right through to beautiful fresh seafood from our stunning coastline, there's food for all occasions.


After spending 30 years in Australian commercial kitchens, Matt Moran has become a household name, especially owing to his appearances on TV cooking shows like My Restaurant Rules, MasterChef, and The Chopping Block, or his own critically-acclaimed show, Paddock to Plate. And now, he’s here to help all of us master iconic Australian cuisines at home, with his new recipe book.

Matt Moran’s Australian Food features a broad range of dishes that have become a favourite of kitchens and homes around Australia; from tender roasted lamb shoulder, to the passionfruit cheesecake. Matt’s selections showcase the incredible produce of our lands and seas, and nod to our diverse culinary and cultural influences.

Format: Hardback

Length: 240 pages

Dimensions: 26 x 21 cm

This gift will be loved by any amateur cook, and goes great with our broad range of gifts for the kitchen, and cooking class vouchers.

What's Included?

FREE Gift Card with your personal message
FREE Premium Packaging to make your gift shine
FREE Delivery Australia-wide on orders over $99

Standard Delivery is $10.95 or FREE for orders over $99
NSW, VIC, QLD metro areas 1 - 3 Business Days
TAS, SA metro areas 3 - 5 Business Days
Perth, Darwin & regional areas 5 - 8 Business Days
Express Delivery - from $18.95
Sydney Metro Area Same / Next Business Day
Melb, Bris, Adel, Perth, Hob, NSW cities Next Business Day
Darwin & outside of major cities 1 - 3 Business Days
*Delivery times based on orders placed before 10am business days. Options to upgrade will display at checkout. Visit our Delivery page for details.
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