Learn to Cook Authentic Lebanese Cuisine in a Private Class in Melbourne - Adults (age 12-99)

Learn to Cook Authentic Lebanese Cuisine in a Private Class in Melbourne

2 hours 30 minutes Melbourne, Australia

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You can select up to 5 travellers

Adults (age 12-99)
Infants (age 0-4)
Children (age 5-11)

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Enjoy a private and authentic cooking class in a local home with host Reem, a self-taught cook, who grew up in Lebanon and moved to Australia in 2017. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Reem will teach you how to make 2-3 traditional Lebanese dishes from their family recipes. After cooking, you will enjoy your meal together in your host's Melbourne home.

• Cooking lesson in a local home
• Introduction to Lebanon's culture and cuisine
• 100% private activity
• Experience Lebanese hospitality in a residential Melbourne neighborhood
• Vegetarian and gluten free options available
This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Reem will welcome you to her home in Heidelberg with a warm smile. While you enjoy your welcome drink, she will share more about Lebanese cuisine. In your hands-on cooking class, Reem will teach you how to make three dishes. First learn to make man'oushe, a zaatar flatbread. Then learn to cook Reem's special chili and coriander potatoes. And in the end you will learn to make a fattoush (bread salad) or tabouli (herb and bulgur salad). By the end of your cooking class, Reem is sure you will be able to throw your own Lebanese mezze party!

Stop At:

• Melbourne, Melbourne, Victoria

Sample Menu

• Mezze platter - Fattoush or tabouli salad, chili and coriander potatoes or stuffed wine leaves, zaatar flatbread or spinach pastry and hummus
• Kafta (meatball) with cinnamon rice and a special Lebanese bread
• Sfouf cake (a Lebanese almond-semolina cake)


  • Private Lebanese cooking class with your host Reem
  • Lunch or Dinner
  • Gratuities


  • Hotel pickup and drop-off

Departure Point

Melbourne VIC, Australia

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Service animals allowed
  • Stroller accessible
  • Not wheelchair accessible
  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Please note: this is not a professional cooking class, rather an experience to visit a local home to meet a local chef and share culture and cuisine together.
  • This is a private tour/activity. Only your group will participate
  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Hand sanitizer available to travelers and staff
  • Social distancing enforced throughout experience
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
  • Guides required to regularly wash hands
  • Regular temperature checks for staff
  • Temperature checks for travelers upon arrival
  • Contactless payments for gratuities and add-ons


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If you cancel at least 3 day(s) in advance of the scheduled departure, there is no cancellation fee.
If you cancel within 2 day(s) of the scheduled departure, there is a 100 percent cancellation fee.

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